Revue de Presse

Jean Marc Quarin – Le carnet du Maître – Les Primeurs 2011 : Impression Générale

16 mai 2012

Château Coutet 2011 Jaune pale, nez miel très botrytisé, très gras, costaud, long, lychee, miel, orange, bonne acidité, fin. 19.0-19.5 Jean Marc Quarin

Decanter – Bordeaux 2011 A Merchant’s vintage

12 mai 2012

Chateau Coutet, 1er Cru Classe, Barsac 2011 – 18 points – 4 stars Great density and concentration with subdued acidity this year. Rich and honeyed. (18 points) Jeannie Cho Lee – Report: Sweet Wines of the World

8 mai 2012

Château Coutet 2007 Barsac ($40) – 93 The Château Coutet exhibits a medium gold hue and delicate aromas of dried mango, botrytis, absinthe, nuts, and vanilla on the nose. On the palate it offers delicious tropical fruit flavors including a touch of mango and coconut. It has good acidity and balance and a long fruit […]

Perth Now – Just Desserts: Making a meal of it

5 mai 2012

A Bordeaux producer of sauternes has changed the way David Prestipino thinks about matching food with wine.When Chateau Coutet took myself and a fellow wine scribe to Rockpool for an introduction, little did we know we were guinea pigs in Aline Baly’s master plan to show people that sauternes is a versatile food wine.In Australia, […] – Mengonsumsi Wine Bisa Menahmbah Daya Tarik ?

3 mai 2012

Enam belas wine berkualitas tinggi tiba di Jakarta untuk dinikmati khalayak penikmat wine. Crème de la crème (yang terbaik) dari wine, begitu kata para ahli wine yang datang ke Jakarta untuk peluncurannya. Bagaimana perempuan selayaknya menikmati wine? Langsung dari Prancis, 16 jenis wine dari Chateaux Grand Crus Classes yang berlokasi di Bordeaux diperkenalkan pada para […]

Robert Parker’s Wine Advocate – The Surprisingly Successful 2011 Red and White Bordeaux

30 avril 2012

2011 Coutet 94-96 To be honest, I expected the 2011 Coutet to come rushing out of the blocks like Doisy-Daene; however it is not playing that game. Instead, it is almost Zen-like upon first acquaintance before revealing its life-affirming mineral aromas and traces of apricot and white peach that remain very subtle and yet tangibly […]

South China Morning Post – Rain of Terroir

30 avril 2012

Château Coutet, Fresh, defined, piercing lime blossom and citrus, married to a rush of sweetness. 91-92 Premier crew: the best of Bordeaux’s 2011 vintage Sauternes An excellent vintage for sweet white wines. Star performer: Château d’Yquem Alternative: Château Coutet

The Sydney Morning Herald – Frequent Flyer

28 avril 2012

This winemaker knows every inch of her Bordeaux estate. Q: When were vines first planted at Château Coutet? A: The estate became a wine-producing property in 1643. In 1855, it was recognized for its excellence and classified as First Growth. However, we know the region’s first vines date to the Romans. It’s no surprise to […]

Bettane & Desseauve – Primeur 2011

25 avril 2012

Château Coutet – 18 Immense richesse en liqueur, grande longueur, grand style, encore dans ses limbes mais terriblement prometteur. Sauternais Sauternes et Barsac Millésime sauvé par sa précocité, qui a permis un développement de la pourriture noble, très tôt en septembre, obligeant tous les producteurs capables de le faire d’accélérer les vendanges pour éviter des […]