On the road to Château Coutet, we come into direct contact with the magic of the Barsac terroir.

Driving from Bordeaux, we start to feel the presence of the river which is our companion until we see the first vines. In the heart of the old fortress, then in the stables of Yquem, the history of Sauternes and Barsac unfolds before us, evoking the memory of the hundreds of vintages that have come into being in these cellars.


A visit to Château Coutet is both an immersion into the atmosphere of the vineyard and an opportunity to learn a few of the secrets to making these wines.

Traditional visit and tasting

Premium visit and tasting

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By taking part in a workshop, you can extend your visit with a themed tasting.

Evolution of sweet wines

Blind tasting

Discovering Sauternes and Barsac grape varieties

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Lunch or dinner

Taking the time for a lunch or dinner is not only a joyful celebration of culinary pleasures, but also an invigorating encounter with the Franco-American Baly family.

Lunch or dinner at the Château

Lunch or dinner in the vat house

Cooking class followed by dinner at the Château

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