Revue de Presse

Decanter – Bordeaux 2023 in bottle

24 mars 2026

Château Coutet 2023: 97/100Bright and lively, great tang with a subtle sweetness – more focused on citrus juice, orang rind, a touch of pineapple and some vanilla bean. Round, great persistency and just general zing without being too much of any one thing. Lovely precision, finesse and drinkability. An electric 2023. Georgie Hindle

Vinous – Keeping Everyone Happy: Southwold Bordeaux 2022

Finally, the Sauternes. You might assume that Yquem would have come up trumps, but on this occasion, its neighbour Suduiraut shone brightly. The Yquem was just behind, with creditable performances from the Lafaurie-Peyraguey, Coutet, Doisy-Védrines and Rieussec   Opalie 2022: 91/100The 2022 Opalie certainly has one of the better aromatics, quite complex with touches of […]

Perswijn – Bordeaux 2023 Lekker Eigentijds

18 mars 2026

Château Coutet 2023: 17/20Fijn botrytis, sinaasappel, mango, peer, abrikozen; weelderig, balans, finesse, lengte. Ronald de Groot

Jamessuckling.com – Bordeaux 2023 Vintage Report: Keeping Up With the Classics

17 mars 2026

Château Coutet 2023: 97/100Exceptional nose of white pepper, dried peaches and dried mushrooms with sweet, exuberant undertones. The palate is medium- to full-bodied and lusciously sweet, lifted by bright acidity that carries the wine to a balanced finish. Not cloying at all. 95% semillon, 4% sauvignon blanc and 1% muscadelle. Already great, but will improve […]

The Wine Palate – 2023 Bordeaux

27 février 2026

Château Coutet 2023: 95/100Opulent, Juicy, Citrus Fruit, Honeyed, Lemon, Lime, Full Bodied, Refeshing, Subtle oak, Viscous Texture, Ready to Drink A blend of 95% Semillon, 4% Sauvignon Blanc, and 1% Muscadelle, the 2023 Coutet has 165g/l of residual sugar and a pH of 3.66. Pale lemon-straw in color, its scoots out of the glass with […]

Inside Bordeaux – 2023 In Bottle: Dry and Sweet Whites

23 février 2026

Château Coutet 2023: 96/100Coutet is delivering exceptional wines year after year, and this is right up there as one as the best of the 2023 vintage. Love the twist of acidity that runs right through the grated ginger and white peach, totally delicious, lingering and sleek, with fennel, anis, grilled pineapple, dried mango and saffron. […]

AMA – 2023 in bottle

18 février 2026

Château Coutet 2023 : 95/100Anyone fond of orange candy will find it hard to resist Château Coutet 2023. Supported by bright acidity and finely judged botrytis character, the sweetness seems to lose its weight, turning into a marshmallow gently suspended overhead. On first contact, the texture is rich and nectar-like, like a drop of floral […]

Vinum – 2023 in bottle Tasting notes

16 février 2026

Cuvée Opalie de Château Coutet 2023 : 91/100 Opalie de Château Coutet : Au début réductif, il a besoin d’air ; des notes d’agrumes, de pamplemousse, une minéralité calcaire ; droit, précis, tendu, avec une acidité vive et un fruit délicat. Il gagne en ampleur sur le milieu de bouche, reste vertical et résonne agréablement […]

Vinous – Bordeaux 2023 in Bottle: Coming Around Again

Château Coutet 2023: 94/100The 2023 Coutet has a fresh an quite saline bouquet with yellow plum, sea spray and quince scents that unfold with time. The palate is well balanced with a very harmonious and mellifluous opening, a killer line of Coutet’s signature acidity that imparts superb mineralité on the finish. Wonderful. Neal Martin

The Wine Doctor – Bordeaux 2023 at Two Years: Sauternes & Barsac

13 février 2026

Château Coutet (Barsac) 2023: 96/100The blend of Coutet is 95% Semillon, wth 4% Sauvignon Blanc and 1% Muscadelle. A glorious Barsac nose combining sweet white peach, confit orange peel and apricots, with seams of crushed chalk and a fresh matchstick minerality which shows more on the first sample than the second. The palate is charming, […]

YvesBeck.com – Bordeaux 2023 : Un classique contemporain parmi les grands

6 janvier 2026

Château Coutet 2023 : 98/10095% Sémillon, 4% Sauvignon Blanc, 1% MuscadelleLa fraîcheur calcaire pose le décor et signale son rôle de leader de manière décidée avec des arguments difficilement contestables ! Ainsi, les nuances crayeuses s’allient à des parfums de fruits à noyau et des nuances terreuses (céleri, radis) puis une touche de zeste d’agrumes. […]

Les Echos – Notre sélection de grands liquoreux

15 décembre 2025

Ces barsac et sauternes feront merveille avec des plats salés : lièvre à la royale, magret de canard, et même poulet rôti avec des frites…Les vins liquoreux méritent une introduction, car ils sont très délicats à élaborer. De surcroît, ils sont souvent oubliés ou écartés, car jugés lourds. Mais dans cette sélection, tous les vins […]

Matching Food & Wine – Mac of the Week: Tarte Tatin and Barsac

3 décembre 2025

It always surprises me that so few chefs are into wine or are willing to fine tune their food to accommodate a special bottle.Chris Wicks who used to be the chef/proprietor of Bell’s Diner in Bristol isn’t one of them.He’s always appreciated wine and is more than happy to adjust his food to let it […]

JaneAnson.com – Sauternes & Basac Retrospective 2001-2024

19 novembre 2025

Top 5 Wines of Sauternes & Barsac Château Coutet 2015: 95/100 Luxurious. Rich and aromatic, balanced by acidity, white fruits, blossoms, candied peel, spices, mango, a pretty concentrations of flavours and aromas.   Suzanne Mustacich

Terres de vin – Duclot, un négociant en mouvement entre Bordeaux et Paris

30 octobre 2025

TERRE DE VINS AIME :(…) À ne pas manquer également, de magnifiques millésimes comme (…) le 2009 du 1er cru classé de Barsac Château Coutet (79 €) Frédérique Hermine